1. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit 2. Feature: pure natural, high nutrition, fast fermenta ...
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 1,421

non dairy creamer for Infant formula has the following advantages: 1.)rise up the aroma and texture of Infant formula and improve the ability of dis ...
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 747

Product : Instant dry yeast (low sugar) instant dry yeast, Natural yeast, baker's yeast perfect fermenting power, make your bread soft and the a ...
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 854

Product : Instant dry yeast (low sugar) instant dry yeast, Natural yeast, baker's yeast perfect fermenting power, make your bread soft and the a ...
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 843

Product : Instant dry yeast (high sugar) instant dry yeast, Natural yeast, baker's yeast perfect fermenting power, make your bread soft and the ...
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 1,105

CAS No. 149-32-6 EINECS Number: 205-737-3 Molecular Formula: C4H10O4 Molecular Weight: 122.1198 Erythritol, chemical name:1,2,3,4-Butanetetrao ...
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 806

Maltitol CAS No. 585-88-6 EINECS Number: 209-567-0 Molecular Formula: C12H24O11 Molecular Weight: 344.31 Maltitol is a low calorie sweeten ...
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 658

Maltodextrin CAS No. 9050-36-6 EINECS Number: 232-940-6 Molecular Formula: C6H10O5 Maltodextrin is a polysaccharide that is used as a fo ...
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 618

Sodium Cyclamate is " artificial sweetener" which is 50-60 times as sweet as sucrose. Its chemical name is known as Sodium Cyclohexylsufamate. The C ...
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 638

Suzhou 2Dragon company, which have 24years experience in the food field.. We are professional in supplying food ingredient .food additive relate t ...
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 903

Our yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable baker’s yeasts. This extract is ric ...
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 1,052

Ingredients: Natural Yeast ( Saccaharomyces cerevisiae), Emulsifier Application: used for fermenting all kinds of pasta, such as bread, pastry, bis ...
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 940

Our yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable baker’s yeasts.
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 932

Sorbitol White, odorless, sweet-tasting powder.Sorbitol is a sugar alcohol. It has two thirds thecalories of sugar, and is not as sweet (60% as swee ...
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 1,218

Aspartame is being used in a wide variety of foods, beverages, and pharmaceuticals in over 120 countries. Shaoxing Marina Biotechnology Co.,Ltd. is a ...
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 928

Tel: 0086-452-6188267 Fax: 0086-452-6188269 our mail box is info2 at seaweedbiochem dot com Email: info2@seaweedbiochem.com ab.byal@hotmail.c ...
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 1,340

Dark brown alkalized cocoa powder is made from COCOA CAKE, COCOA BEANS can be used to made chocolate, bakery, beverages, cakes, compound chocolate coa ...
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 178

Dark brown alkalized cocoa powder is made from COCOA CAKE, COCOA BEANS can be used to made chocolate, bakery, beverages, cakes, compound chocolate coa ...
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 148