Quality standards: Protein: ≥ 65% fat: ≤ 12% Moisture: ≤ 10% Ash: ≤ 17% Salt: ≤ 3% Sand ≤ 2% Usage: Fishme ...Explore More
Product Specifications: Protein: ≥ 60% Ash: ≤ 3% Moisture ≤ 10% Product advantages: Corn starch by-product color golden ye ...Explore More