SA 8000 is an international certification standard that encourages organizations to develop, maintain and apply socially acceptable practices in the w ... Explore More
The British Retail Consortium (BRC), a UK trade organization that represents the interests of UK retailers, established the Global Standard for Food S ... Explore More
The GlobalGAP protocol defines the elements of good agricultural practices (GAP). It includes topics such as Integrated Crop Management (ICM), Integra ... Explore More
More and more organizations are concerned about demonstrating their commitment to occupational health and safety. This is mainly crucial for employees ... Explore More
Customers and consumers are increasingly concerned over the environmental impact of the activities, products and services they consume. They expect co ... Explore More
ISO 9001:2008 Quality Management System certification enables you to demonstrate your commitment to service quality and customer satisfaction, as well ... Explore More
The necessary organizational structures set out in International Standard ISO 22000:2005, which provides the minimum requirements to be met by an orga ... Explore More
