Place of Origin : Xiangyang,China

An increasing number of bakery shops start using yeast with the popularity of it. These users have different requirements about the features of yeast.
Yeast is a single-celled fungi microorganism and has the phenomenon of life activities of biology.
The vital movement is in strong period when yeast is in the process of fermentation, Whether it is able to produce enough gas that is required depends on if the yeast is in the optimal environment during this period.