Place of Origin : Gandhidham,India

Guar Gum Powder: 5500 – 6500 CPS, 200 Mesh (Food grade: Taste & Odourless)
Ph-Value
1% At 25 °C

5,6 - 6.5

Viscosity

Visc. 1.0% / 25°C
Visc. 1.0% / 85°C

5500 - 6500 CPS
6000 - 7000 CPS

Sieve Fraction

General Particle Size 1

< 170 Mesh (Astm)/88 Μicron : 100 %
> 230 Mesh (Astm)/63 Μicron : Max 95%



Guar Gum Powder: 4000- 5000 CPS, 200 Mesh (Food grade: Taste & Odourless)
Ph-Value
1% At 25 °C

5,6 - 6.5

Viscosity

Visc. 1.0% / 25°C
Visc. 1.0%