Amino Acid Hydrolyzed Soy Protein Powder (food grade) - Product
Place of Origin : Chengdu,China
Delivery Terms : Sea
Delivery Time : 7 Days
Product Capacity : 200 Ton Per Month
Payment Terms : T/T
Product Description
The raw material is soybean protein, divided protein into 18 kinds of amino acids and some small peptides, and then after deodorization, decolorization, with the exception of heavy metal and so on and spray-dried processed. Widely apply on Food industry.
Basic Information
Brand : AOHE
Material : Amino Acid
Expiry/Validation Period : 30 Days
Physical Specification
Other Specification : 1. Quality Standard
Appearance: White Or Light Yellow Powder, Good Flavor And Delicious
Nitrogen≥6%, Amino Nitrogen≥5%, PH: 4.5-5.5
Rich In 18kinds Of Amino Acids And Peptides.
Pb ≤1ppm, As≤1ppm, Cd≤0.1pm
Trichloro-propanol≤1ppm
The Total Number Of Bacterial Colonies≤ 100cfu/g, Escherichia Coli ≤30MPN/100g
Salmonella, Shigella, Staphylococcus Aureus, Streptococcus Not Detected Out.
2.Application:
Widely Apply On Chicken, All Kinds Of Soup, Sauce Flavoring, Seasoning Packets Of Instant Noodles, Meat Products, Bread, Baked Goods, Household Spices, Frozen Food Also For Amino Acid Nutritional Supplementation.
3.Dosage:
Chicken Essence: 2-15%
Seasoning, Seasoning Packets, Seasoning Packets Of Instant Noodles, All Kinds Of Soup:1~10%
Soup, Soy Sauce: 1~20%
Meat Products, Bread, Baked Goods, Household Spices, Frozen Food: 0.5~5%
4.Package:
Storage: In The Dry, Cool, Ventilated Place. 25kg/bag
5.Validity: 18 Months
