Food Grade Amino Acids Pharmaceutical L-Histidine monohydrochloride monohydrate - Product

Other Specification : Food Grade Amino Acids Pharmaceutical L-Histidine Monohydrochloride Monohydrate - - - - Abbreviation: | L-HisHClH2O | CASNumber: | 5934-29-2 | ConformsTo: | AJI,EP | ChemicalName: | (2)-2-Amino-1H-imidazole-4-propionicAcidMonohydrochlorideMonohydrate | ChemicalFormula: | C6H9N3O2HClH2O | MolecularWeight: | 209.63 | NitrogenContent: | 0.2004 | Assay: | 98.5to101.0% | Solubility: | Freelysolubleinwater | Description: | Whitecrystalsorcrystallinepowder;slightlyacidandbittertaste | - - - - L-histidine Is One Of The 10 Essential Amino Acids For Infants. Most Lists Of Amino Acids Classify L-histidine As An Essential Amino Acid; However, It Has Never Been Clear If L-histidine Is An Essential Amino Acid For Adults. Even Though L-histidine Is Synthesized Adult Human Tissues, Sufficient Quantities May Not Be Made To Meet The Physiological Requirements Imposed By Certain Stress Or Disease Situations. Applications: L-histidine Plays A Key Role In Production Of Red And White Blood Cells. It Has Been Reported That Rheumatoid Arthritis Sufferers Have Abnormally Low Blood Levels Of L-histidine. A Pilot Clinical Study With RA Patients Show Mixed Results But Still Enough To Warrant Further Research. L-Histidine Monohydrochloride Monohydrate Is Manufactured By Neutralizing L-histidine With Hydrochloric Acid. Specifications: - - - - Item | Specification(AJI92) | Results | Description | Whitecrystalsorcrystalline Powder Powdercrystalline | Conforms | Identification | AsperAJI92 | Meettherequirements | Stateofsolution (Transmittance) | Clearandcolorless Notlessthan98.0% | 98.5% | Specificrotation[]D20 | +8.9to+9.5 | +9.1 | Chloride(Cl) | 16.66%to17.08% | 16.8% | Sulfate(SO4) | Notmorethan0.02% | Lessthan0.02% | Ammonium | Notmorethan0.02% | Lessthan0.02% |

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