Chinese Famous Biluochun Loose Leaf Green Tea with AAA Grade - Product

Other Specification :  The Product Is Curly Like A Snail. The White Sprout Becomes Visible. The Flavor Is Fresh, Mellow, Sweet And Strong. It Has Always Been Treated As The Treasure By The Tea Drinkers. Directions: Put Enough Tea Leaver In The Cup And Pour In 85 Water Wait For 3 To 5 Minutes And Then It's Ready For Use. Storage Keep Sealed And Avoid Dampness And Foreign Odor. It Is The Best For You To Keep In A Refrigerator After Unsealing It. Chinese Famous Biluochun Loose Leaf Green Tea With AAA Grade Effects Revivifying. Lowering Of Blood Pressure. Anti-oxidizing. Anti-cholesterol Build Up. Size 100g/bag Product Rating Users Snapshot I Was Recommended To Drink Green Tea By Friend. This Is The Only Green Tea That I Like. As It Is Not Commonly Stocked In Any Of The Markets Nearby, Tea&Better Makes It Very Convenient To Get. Description The Highest Grade Of Green Teas Are Made From Tender Tea Shoots Picked Early Spring. These Young Tea Shoots May Consist Of A Single Terminal Bud, A Bud With An Adjacent Leaf Or A Bud With Two Adjacent Slightly Unfurled Leaves. It Is Generally Required That The Leaves Are Equal In Length Or Shorter Than The Buds. Green Tea Steeping Time And Temperature Varies With Different Tea. The Steeping Temperatures Are 81 To 87 C (178 To 189 F) Water And The Steeping Times 1-2.5 Minutes. In General, Lower-quality Green Teas Are Steeped Hotter And Longer, While Higher-quality Teas Are Steeped Cooler And Shorter. Steeping Green Tea Too Hot Or Too Long Will Result In A Bitter, Astringent Brew, Regardless Of The Initial Quality. High-quality Green Teas Can Be And Usually Are Steeped Multiple Times; Two Or Three Steepings Is Typical. How To Steep Tea--for One Teaspoonful - - - - Tea Type | Temp | Water | Steep/Infusion Min

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