Place of Origin : Jinan,China
Delivery Terms : 7days
Delivery Time : 7days
Product Capacity : 300000 Ton/Tons Per Year
Allulose is a rare sugar with the same chemical formula as fructose. Because it isn't metabolized by the body, it does not raise blood sugar or insulin levels and provides minimal calories. Allulose, as a new type of new sweetener allulose, has been on the list of weight loss allulose ingredion and become a popular food ingredient in the market nowadays.
Allulose Is A Rare Sugar With The Same Chemical Formula As Fructose. Because It Isn't Metabolized By The Body, It Does Not Raise Blood Sugar Or Insulin Levels And Provides Minimal Calories. Allulose, As A New Type Of new Sweetener Allulose, Has Been On The List Of Weight Loss allulose Ingredion and Become A Popular Food Ingredient In The Market Nowadays
Allulose Physiological Function
Allulose Is Also Known As D-psicose. It Is Classified As A "rare Sugar" Because It Is Naturally Present In Only A Few Foods. Wheat, Figs And Raisins All Contain It. Like Glucose And Fructose, Allulose Is A Monosaccharide, Or Single Sugar. In Contrast, Table Sugar, Also Known As Sucrose, Is A Disaccharide Made Of Glucose And Fructose Joined Together.
According To Allulose Manufacturers, Allulose Has The Same Chemical Formula As Fructose, But Is Arranged Differently. This Difference In Structure Prevents Your Body From Processing Allulose The Way It Processes Fructose. In Most Cases, Foods With Allulose Enjoy A Higher Popularity Among People Because They Are Considered Safer And Healthier.
Although 70–84% Of The Allulose You Consume Is Absorbed Into Your Blood From Your Digestive Tract, It Is Eliminated In The Urine Without Being Used As Fuel .
Allulose been Shown To Resist Fermentation By Your Gut Bacteria, Minimizing The Likelihood Of Bloating, Gas Or Other Digestive Problems .
How Does Sugar Alcohol Affect Diabetes? Some Good News For People Who Have Diabetes Or Are Watching Their Blood Sugar — It Does Not Raise Blood Sugar Or Insulin Levels.
Early Research Suggests That Allulose Has Anti-inflammatory Properties, And May Help Prevent Obesity And Reduce The Risk Of Chronic Disease.
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