Place of Origin : Shenyang,China
Post Date : 23-02-2012
Expiry Date : 23-03-2012

D-Xylose(Xylose)
CAS No.: 6763-34-4
MF: C5H10O5
Molecular Weight: 150.13
Appearance: White Power
Specifications: Food Grade: 98.5%; Pharmaceutical Grade: 99.5%.
Properties:
Colorless To White Crystalline Granules Or White Crystalline Powder, Easily Soluble In Water And Ether.

Main Physiological Characteristic:
1. Same Sweet And Flavor As Glucose, Can Improve The Flavor Of Normal Sweet Foods And To Inhibit Odor, To Maximum Satisfy The People Who Like Sweet But Worry About Weight Control;
2. Not Utilized By Oral Microbes, And Has Part Of Similar Function As Dietary Fiber;
3. Good Compatibility With Food. When Add Fewer Xylose Into The Food, It Can Show Good Health Care Function And Same Time Can Raise The Absorption Of Ca When Assume Xylose Together With Ca, And Also Prevent Constipation.