Polydextrose Cas 68424-04-4, Commercial Beverages and Food Additives Nutrition Supplement - Product

Other Specification : Food Additives Nutrition Supplement (C6H10O5)n Polydextrose Cas 68424-04-4 Product: Polydextrose CAS: 68424-04-4 Formula: (C6H10O5)n Appearance: White To Cream-white Powder Odour And Taste: Odourless And Bland Quality: FCC, ISO22000, ISO9001:2000 And BRC Grade A Package: 20kg Per Bag Shelf Life: 2 Years Storage: Stored In Shielded From Light, Dry And Cool Place - - - - ITEM | Specification | Assay, As Polydextrose | 95.0% Min. | 1, 6-Anhydro-D-glucose (Levoglucosan) | 2.0% Max. | Glucose | 2.0% Max. | Sorbitol | 2.0% Max. | 5-Hydroxymethylfurfural | 0.1% Max. | Moisture | 4.0% Max. | PH (10% Solution) | 3.0~4.5 | Molecular Weight Limit (High-Molecular-Weight Polymer | 22, 000 MW Max. | Residue On Ignition (Sulfated Ash) | 0.3% Max. | Lead | 0.5 Mg/kgMax. | Heavy Metals | 5.0 Mg/kgMax. | Yeast And Mold | 50cfu/gMax. | Pathogen(Salmonella, Shigella, S.aureus, E.coli) | Negative To Test | - - - - Functions: Polydextrose Is Commonly Used As A Replacement For Sugar, Starch, And Fat In Commercial Beverages, Cakes, Candies, Dessert Mixes, Breakfast Cereals, Gelatins, Frozen Desserts, Puddings, And Salad Dressings. Polydextrose Is Frequently Used As An Ingredient In Low-carb, Sugar-free And Diabetic Cooking Recipes. It's Also Used As A Humectant, Stabiliser And Thickening Agent. Polydextrose Is A Form Of Soluble Fiber And Has Shown Healthful Prebiotic Benefits When Tested In Animals. It Contains Only 1 Kcal Per Gram And Therefore Is Able To Help Reduce Calories. Applications: Nutritional Supplements,Antioxidants Cosmetics And Pharmaceuticals Drinks And Foods Industry

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