tomaot paste 2010 Crop - Product
Place of Origin : Tian Jin,China
Delivery Terms : FOB CFR CIF
Delivery Time : 10 Working Days After Order Confirmed
Product Capacity : 30000 Tons Per Crop
Payment Terms : T/T
Product Description
1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
3. Ingredient: 100%fresh, sound , ripe tomatoes
4. Bostwick (At brix 12.5%)
6-9 cm /30 sec Cold break
5-7 cm/ 30 sec Hot break
5. HMC: 40% MAX
6. PH: 4.2+/-0.2
7. Lycopene: 50mg min/100g
8. Total acidity: 9% max
9. Foreign material: Shall be free from pits, stems, skins, dirt and other foreign material
Basic Information
Brand : MANASI
Material : Fresh Tomato
Physical Specification
Other Specification : NTSS (Brix) 28-30% 36-38% 28-30% 30-32 %
Type Cold Break Hot Break
Bostwick (At Brix 12.5%) 6-9 Cm /30 Sec. 5-7 Cm/ 30 Sec.
Howard Mold Count 50% Max
PH 4.2±0.2
Gardnar A/B 2.1min
Lycopene 45mg/100g Min
Total Acidity 9% Max
Foreign Material Shall Be Free From Pits, Stems, Skins, Dirt And Other Foreign Material
Heavy Metal Sn <200mg/kgPb <1.0mg/kgCu <5.0mg/kgAs <0.5mg/kg
Flavor And Taste Products Shall Have The Flavor And Taste Peculiar To It, And Have No Abnormal Taste Or Odor
Microorganism In Comply With Commercial Sterilization
Ingredient 100%fresh, Sound , Ripe Tomatoes
Food Additives Not To Be Detected
Remnants Of Prohibited Agricultural Chemicals Not To Be Detected
Packing In 200 Liter Aseptic Bag In Steel Drum Packing, About 230kg Net Weight Per Steel Drum, 80 Drums/20fcl
Storage Store In A Clean, Dry, Well-ventilated Area; Prevent Direct Sunshine To The Products.
Shelf Life 2 Years From Date Of Manufacture Under Appropriate Storage Conditions
Processing Chart: Rawtomatoes-washing-sorting-breaking-preheating-concentration-sterilization-heat Preservation)-filling-cooling-labeler-storageFresh Tomato GMO FreeProduction Management: Under ISO9002 And HACCP