Wheat gluten supply 75% Protein powder - Product
Place of Origin : Shanghai,China
Delivery Terms : FOB, CIF
Delivery Time : 15 Working Days
Product Capacity : 100000 Mt
Payment Terms : T/T, L/C
Product Description
Namewheat gluten ( Vital wheat gluten )
AppearanceWhite/Yellow flowing Powder
Water Absorption rate≥170%(on dry basis)
Moisture≤ 9%
Ash≤ 0.8%
Protein(on dry basis)≥75%(N*5.7 basic) ; ≥82%(N*6.25basic)
granularity95% Sieve 80 mesh
SmellNormal taste,grain sweet smell
Microbiology
Total Plate count≤10000cfu/g
Yeast&moulds≤200cfu/g
Staph aureusabsent in 25 gram
Salmonellaabsent in 25gram
Basic Information
Material : Wheat Gluten
Color : Pale Grey
Physical Specification
Weight : 25kg/bag
Other Specification : Application Of Wheat Gluten ( Vital Wheat Gluten )
1. Wheat Gluten ( Vital Wheat Gluten ) Could Be Used As Natural Additive To Be Added Into Flour To Produce Wheat Powder For Bread, Needle, Dumpling And Fine Dried Noodles.
2. Wheat Gluten Could (Vital Wheat Gluten ) Be Used In Food Industry To Produce Gluten, Bran Dough, Ham Sausage, Steamed Bean Curd Roll Vegetarian"chicken", Luncheon Meat And Canned Food, Etc.
3. Wheat Gluten ( Vital Wheat Gluten ) Could Be Used To Replace A-starch To Be Used In The Feed Of Eel And Turtle, Or Used As A Protein Resource To Replace Fish Powder.
4. Wheat Gluten ( Vital Wheat Gluten ) Could Be Used In Bulked Feed To Offer Protein And Improve The Outlook Of Feed. Moreover, Wheat Gluten Also Can Be Used To Increase The Vegetable Protein Assay Of Food.